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For Private-home event caterers

AI call handling for
Private-home event caterers.

A celebration at home can need food, staffing, equipment and careful timing to work as one service. Ziverly can gather the host's event outline while you are serving another booking, without confirming a menu, alcohol arrangements or allergen suitability.

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A familiar moment

The garden celebration with food served across the afternoon

You are coordinating service at another event when a host calls about a family celebration at home. Ziverly can capture date and broad service times, address, indoor or outdoor setting, occasion, guest numbers and age range, desired food and service style, kitchen, refrigeration, power, water, preparation and serving spaces as described, seating or equipment being considered, parking and access, other suppliers, waste expectations and dietary or allergen information the caller chooses to raise. It does not create or confirm menus, portions, staffing, equipment or logistics, assess food, drink or allergen suitability, guarantee an allergen-free environment, advise on alcohol licensing, confirm supplier availability, quote, accept a deposit, book the event or promise a service outcome. A serious allergic reaction, fire, gas concern or other immediate emergency requires the appropriate emergency route.

Where Ziverly can help

More room for the work.
A clearer thread afterwards.

The venue is also somebody's home

Kitchen capacity, access, neighbours, power and clearing arrangements can shape the service.

Suppliers need one workable timeline

Entertainment, furniture, food and guests may all arrive through the same limited space.

Live service demands focus

The event in front of you should run smoothly while a future host still receives a helpful first conversation.

What a better handover can change

Less interruption.
More useful context.

The event brief is ready

Review date, guests, setting and service ideas before deciding whether to develop a proposal.

Venue practicalities stay attached

Keep kitchen, power, access and other suppliers visible without promising a delivery plan.

Your approved consultation can carry forward

Add a venue checklist or menu-discussion window for that known host without accepting the booking.

Before, during and after the call

How Ziverly fits around
your working day.

☎Calls you choose≡Useful details→Your next step

  1. You decide which calls reach Ziverly.

    Use the call-diversion options supported by your mobile or landline service, such as no reply, unreachable, busy or rejected. Turn them off again whenever you want to answer normally, or use cover for evenings, weekends, holidays and unexpected time away.

  2. Your call details meet you where you are.

    Choose email or SMS alerts where enabled, then open Ziverly to review the summary, transcript, recording where available, status and priority.

    Review the date and times, venue, occasion, guests, food and service ideas, kitchen and utilities, equipment, access, suppliers, waste context and caller-raised dietary information.

  3. The next conversation starts further forwards.

    Add an AI-facing note when you want Ziverly to have more context if the same known caller rings again. Separate private notes stay private.

    Add an approved venue checklist or menu-discussion window so Ziverly can use your latest event note if that known host returns.

  4. Open calls do not have to rely on memory.

    Choose a daily or weekly email summary of calls still waiting for attention, at the time that best fits your working day.

  5. You can check in by phone, too.

    With Owner Voice Access enabled, call your own Ziverly number, verify your PIN and manage the calls you are allowed to see.

    After the current event service is complete, verify your PIN to hear which catering enquiries await venue details, a consultation decision or a response.

Use your own numbers

Put unanswered
calls in perspective.

What might those enquiries represent for your business? Start with figures from your own recent calls.

The result is an illustration, not a forecast or a promise that Ziverly will recover the work.

Enquiries represented0
Monthly work value represented£0

This simple multiplication does not account for timing, capacity, costs, cancellations, repeat work or whether another response would have changed the outcome.

You keep the judgement

Your expertise.
Your boundaries.

Food-business registration, hygiene ratings, allergens, transport temperatures, alcohol and waste obligations apply according to the service.

You remain responsible for the advice you give, the work you accept and the safety, eligibility and professional checks your business requires.

A few practical questions

Before you
get started.

Talk it through →
Can Ziverly confirm a catering menu?

No. Menu, portions, service and price remain part of your direct event planning.

Will it say that a dish is safe for an allergy?

No. Allergen information and suitability require your controlled food-safety process.

Can it book staff or take a deposit?

No. Availability, suppliers, terms, payment and acceptance remain with your business.

Start with the calls you choose

Keep your attention
where it matters.

Choose what Ziverly should know, what it should never promise and which details make a follow-up useful. Create an account free, then add pay-as-you-go credit when you are ready.

Create your free account Talk it through →
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